Product Description
Our Company Beyond Biopharma is a manufacturer of Bovine Collagen Powder peptide type 1 and 3. We are ISO 9001 verified and US FDA Registered manufacturer of collagen powder located in China. We have been specialized in the production of bovine collagen for over 10 years. Our bovine collagen type 1 and 3 is extracted from bovine hides and skins. It is odorless with white to yellowish color.
We have large production capacity and stable raw materials supply to ensure that we can produce and supply bovine collagen type 1 and 3 stably. Our monthly production capacity is up to 200MT.
Bovine Collagen Peptides Type 1 And 3 For Meat Or Bakery Products
Specification
| Product Name: | Bovine Collagen Peptides Powder |
| Solubility: | Good Solubility Into Water |
| Types Of Collagen: | Type 1 Collagen |
| Flowability: | Good Flowability |
| Origin: | Bovine Skin, Hides, Cartilages |
| Molecular Weight: | 1000-3000 Dalton |
| CAS NO.: | 9007-34-5 |
| Application: | Meat Or Bakery Products / Dairy Or Desert Products |
Why Choose Beyond Biopharm as a manufacturer of Bovine Collagen type 1 and 3?
1. Over 10 years experiences in collagen industry.
2. Good Manufacturing Workshop and quality control system. We have GMP workshop in our production facility and QC laboratory to control the quality of raw materials and finished products.
3. Top quality bovine collagen suitable for meat products, bakery products and energy bar products.
Quick details of hydrolyzed bovine collagen peptides
| Product Name | Bovine collagen peptides |
| Origin of collagen | Grass feed cattle hides (Skins) |
| Types of collagen | Type 1 and type 3 |
| CAS Number | 9007-34-5 |
| Color and appearance | White to slight yellow powder |
| Protein Content | 90% by Kjeldahl method |
| Flowability | Good flowability for tablet compressing or capsules filling |
| Moisture | 8% |
| Solubility | Perfect solubility into water |
| Molecular weight | 1500 Dalton |
| Application | Skin and Joint health Products |
| Shelf Life | 2 years |
| Packing | 10kg/drum, 27drums/pallet |
| Supplying Capacity | 50 MT/month |
Specification sheet of hydrolyzed bovine collagen peptides
If you want a typical COA of our hydrolyzed bovine collagen, please kindly send a inquiry, we will send back COA via email to you.
| Testing Item | Standard | Test Method |
| Apperance, Smell and impurity | White to yellowish powder | Pass |
| Characteristic smell, faint amino acid smell and free from foreign smell | Pass |
| No impurity and black dots by naked eyes directly | Pass |
| Moisture content | less than 8% | <USP731> |
| Protein | more than 90% | Kjeldahl method |
| Ash | less than 2.0% | <USP281> |
| Sulfur dioxide (So2) | less than 50mg/kg | China Food Industry Method |
| Residual hydrogen perxide | less than 10mg/kg | China Food Industry Method |
| pH(1% solution) | 4.0-7.5 | <USP791. |
| Melamine | Absence | China Food Industry Method |
| Lead | Less than 1.0PPM | ICP-MS |
| Chromium (calculated of Cr) | less than 2.0PPM | ICP-MS |
| Arsenic | less than 0.5 PPM | ICP-MS |
| Total Plate Count | less than 1000 cfu/g | USP2021 |
| Coliforms | less than 0.9MPN/G | USP2022 |
| Yeast and Mould | less than 50 cfu/g | USP2021 |
| Salmonelia Spp | Negative in 25gram | USP2022 |
| Conclusion | Conform to Chinese standards for hydrolyzed bovine collagen peptides (with reference testing method of USP) |
Sample Policy and Sales Support:1. We are able to provide 100 gram sample free of charge by DHL delivery.
2. We would appreciate if you can advise your DHL account so that we can send the sample via your DHL account.
3. We have specialized sales team with good knowledge of collagen as well as Fluent English to deal with your inquiries.
4. We promise to response to your inquires within 24 hours after receiving your inquiry.
Packing and Shipping:
1. Packing: Our standard packing is 20KG/bag. The inside bag is Sealed PE bags, the outside bag is a PE and paper compound bag.
2. Container Loading Packing: One Pallet is able to load 20 Bags =400 KGS. One 20 foot container is able to load around 2o pallets = 8MT. One 40 foot container is able to load around 40 Pallets= 16MT.
Superior Water SolubilityThis collagen peptide powder features instant dissolution in water, making it convenient for use in diverse food processing environments. It quickly integrates with both meat and bakery ingredients, allowing for efficient and even distribution without clumping or residue. Such solubility ensures the nutritional benefits of collagen are accessible in the final product.
Nutritional Enhancement for Food ApplicationsWith a protein content of 90% and a proven ability to strengthen bones, bovine collagen peptides serve as an effective nutrition enhancer. Odorless and neutral in taste, it fits seamlessly into recipes, making it suitable for fortifying bakery and meat products without affecting their sensory qualities.
Quality, Purity, and Long Shelf LifeManufactured and exported from China, this product meets high standards for purity and assay (90%). The physical stability of the powder, combined with a shelf life of up to 24 months, ensures that you receive a reliable and consistent ingredient for your manufacturing needs.
FAQ's of Bovine Collagen Peptides Type 1 And 3 For Meat Or Bakery Products:
Q: How should Bovine Collagen Peptides Type 1 and 3 be added to meat or bakery products?
A: Simply dissolve the powder directly in water or blend it into mixtures during food processing. Its instant solubility ensures it integrates uniformly without forming lumps, making it suitable for both industrial and home applications.
Q: What are the primary benefits of including these collagen peptides in my products?
A: They enhance the nutritional profile by supplying high-quality protein and supporting bone strength, making finished goods more appealing for health-conscious consumers.
Q: When is the optimal stage to introduce collagen peptides during production?
A: Add the peptides during the initial mixing or blending stage to ensure even dispersion and consistent texture in the final product, whether it's dough for baked goods or processed meat mixtures.
Q: Where should this product be stored to maintain its quality?
A: Store the unopened powder in a cool, dry place at room temperature. Ensure the container is tightly sealed to protect against moisture and maintain its 24-month shelf life.
Q: What is the recommended daily dosage for end users?
A: A daily intake of 5 grams mixed with water is suggested to maximize the product's nutritional and functional benefits.
Q: How does the manufacturing process ensure consistent purity and protein content?
A: Stringent quality control protocols, from ingredient sourcing to final packaging in Chinese facilities, guarantee a consistent 90% protein content and purity, meeting global standards for food-grade collagen.
Q: Can these peptides be used in products for consumers sensitive to taste or odor?
A: Yes, the powder is specifically formulated to be odorless and has a neutral taste, ensuring it doesn't alter the sensory characteristics of the final meat or bakery products.